mutton chop
食品词典中的关于mutton chop的专业释义： | |
英文名称 | 中文名称 |
| fried mutton chop with vegetable | 蔬菜炸羊排〔西菜名〕 |
| Fried mutton chop | 煎羊排 |
| Deep-fried mutton chop with vegetable | 蔬菜炸羊排 |
| Grilled mutton chop | 铁扒羊排 |
| Mutton chops | 羊排骨 |
| Deep-fried mutton chop with mashed potato | 炸羊肉配土豆泥 |
参考词典中mutton chop的常规释义：
基本释义
- n. 羊排, 络腮胡
英英解释
2个名词解释
- chop cut from a mature sheep
- beard grown down the side of a man's face in front of the ears (especially when the rest of the beard is shaved off)
[同] burnside, mutton chop, sideburn, side-whiskers
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